5. Potato Chips
Potato chips are deep-fried in temperatures above 120 degrees Celsius which causes them to create a material called acrylamide a well known carcinogen found in cigarettes according to a 2006 study published in the International Journal of cancer dietary acrylamide puts you at a higher risk of ovarian prostate digestive tract and breast cancers potato chips are also high in fat and calories which contribute to unhealthy weight gain high cholesterol high blood pressure and other health problems instead of eating potato chips you can also try banana chips which are much healthier than regular potato chips .
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